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EASTER GIFTS & CLASSIC TREATS, GET IT THERE IN TIME!»
Customer Reviews (8)

Classico Olive Oil

Buttery and fruity, redolent of green banana and artichoke.

Quick Overview:

Go bananas for this a’peelingly fruity everyday oil! An Umbrian emerald heralded by every home chef.

Quick Facts

Origin: Italy
Unit Size: 33.6 oz.

The Flavor Experience

An Umbrian emerald heralded by every home chef, our house First Cold Pressed Extra-Virgin Olive Oil is medium-bodied, mellow and buttery with refreshing finishing notes of green banana and artichoke.

The Story

A fine, cold-pressed Umbrian olive oil from the heartland of Italy. Produced from Frantoio, Leccino, Moraiolo, Agogia, and Raggiolo olive varieties, it is a concentrated expression of it's fruity, vegetal terroir.

Usage Tips

This all-purpose oil is a pantry staple that makes an ideal base for cooking and baking while retaining enough complexity to be used for marinades and dressings. Drizzle over our hand-pulled mozzarella and garnish with basil and cherry tomatoes. From our family table to yours!

Full Description
$19.99
SALE $12.99
/ ea.

shipped with care

×

shipped with care

Your order is guaranteed to be handled with care and shipped with an eye toward ensuring the products arrive as fresh as possible. All of our perishables are packed in insulated, heat-resistant packaging with safe, re-usable ice packs. If you should also order dry goods, we neatly pack them around the other materials, enclosed in a sturdy, corrugated container.

It generally takes one business day to receive and process your order. Shipping speed selected at checkout applies to the time in transit only. The delivery clock starts once the package is picked up by our carriers, not once you submit your order, and there are times when our fulfillment team may hold certain orders to process and ship after the weekend in order to ensure product viability. Please note processing times may be extended during the holiday season.

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Product Description

Go bananas for this a’peelingly fruity everyday oil! An Umbrian emerald heralded by every home chef.

Quick Facts

Origin: Italy
Unit Size: 33.6 oz.

The Flavor Experience

An Umbrian emerald heralded by every home chef, our house First Cold Pressed Extra-Virgin Olive Oil is medium-bodied, mellow and buttery with refreshing finishing notes of green banana and artichoke.

The Story

A fine, cold-pressed Umbrian olive oil from the heartland of Italy. Produced from Frantoio, Leccino, Moraiolo, Agogia, and Raggiolo olive varieties, it is a concentrated expression of it's fruity, vegetal terroir.

Usage Tips

This all-purpose oil is a pantry staple that makes an ideal base for cooking and baking while retaining enough complexity to be used for marinades and dressings. Drizzle over our hand-pulled mozzarella and garnish with basil and cherry tomatoes. From our family table to yours!

SKU: DIBR012P

Straight From the Monger’s Mouth
Sarah D., Monger Apprentice & Oxford-Made & Monger Bound
Product Reviews
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  1. Classico Olive Oil
    5

    Posted by kat on 27th Feb 2024

    This is the best olive oil I have ever used. It is perfect for so many uses. Great flavor!

  2. Excellent...
    5

    Posted by Diane Lindal on 23rd Dec 2023

    This oil can be used for a Varity of dishes. Great flavor with a perfect balance. Great for salad dressing. I only use the best products for a great result in quality.

  3. Classico Olive...
    5

    Posted by Barbara Michalsky on 18th Aug 2023

    Classico Olive Oil

  4. Classico Olive...
    1

    Posted by margaret vitale on 4th Jul 2023

    Classico Olive Oil

  5. Classico Olive Oil
    5

    Posted by James Garcia on 10th Oct 2022

    My wife has used this product for years and will not use another oil for most or daily usage. She loves it and we live in Illinois and order regularly

  6. Great everyday oil
    5

    Posted by Jen A on 12th Jun 2020

    Love this oil as an everyday pantry staple. It's a great all-purpose choice, versatile and reliable.

  7. I used it in an eggplant saute dish, salad dressings (2 kinds), a lighter chile dish with lots of caramelized vegetables . I almost forgot - I made a pickling brine with garlic, asian white wine vinegar, harissa, coriander, cumin and sugar. I made
    5

    Posted by Cathy McLaughlin on 16th Nov 2019

    I really like this oil. It is so superior to vegetable oils or lesser olive oils. I wouldn't use it for frying (that would be wasteful), but I really like the way it is incorporated into the dish or sauce as an essential ingredient.

  8. DB Classico EV Olive Oil
    5

    Posted by Mike on 21st Oct 2019

    Outstanding olive oil, great for everyday use and at a reasonable price.

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