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Amarena Cinnamon Colomba

Quick Overview:

It's not a holiday unless there's cake - this one is an essential part of how Italians celebrate Easter.

Quick Facts

Origin: Veneto, Italy
Unit Size: 500g

The Flavor Experience

Colomba cake is a light Italian confection made exclusively during the Easter season. This Amarena cherry and cinnamon imbued version is packed with flavor, with an airy texture that's perfect for enjoying after a heavy Easter dinner. 

The Story

Tranquillo Loison first opened a bakery in Costabissara in 1938.  Over the past 75 years, his family has steadily built the brand into one of the most respected in all of Italy.  Today, his grandchildren manage the company in a way that is both traditional and innovative.

Usage Tips

As tradition states, enjoy this after a big dinner, with a cup of your favorite coffee. Or do as we've done with Panettone, and whip it up as a delicious french toast the next morning!

Full Description
$30.00

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Product Description

It's not a holiday unless there's cake - this one is an essential part of how Italians celebrate Easter.

Quick Facts

Origin: Veneto, Italy
Unit Size: 500g

The Flavor Experience

Colomba cake is a light Italian confection made exclusively during the Easter season. This Amarena cherry and cinnamon imbued version is packed with flavor, with an airy texture that's perfect for enjoying after a heavy Easter dinner. 

The Story

Tranquillo Loison first opened a bakery in Costabissara in 1938.  Over the past 75 years, his family has steadily built the brand into one of the most respected in all of Italy.  Today, his grandchildren manage the company in a way that is both traditional and innovative.

Usage Tips

As tradition states, enjoy this after a big dinner, with a cup of your favorite coffee. Or do as we've done with Panettone, and whip it up as a delicious french toast the next morning!

SKU: LOI47P

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