This cheese is still manufactured on the lush mountainous farms of Auvergne in France. It can be described at lightly sharp with a creamy consistency and a bright white paste, with very sharply defined midnight blue veining throughout the cheese. Each wheel weighs about 6 pounds and stands about 4 inches high. Ripened in cool cave-like cellars, Bleu d' Auvergne ripens fully after about 4 months. Although a high production cheese now, it still retains its small farm production feel and comes with a strong rustic blue flavor. It is best presented as a salad cheese, served on the side or incorporated into vinaigrette. As a table cheese, pair with dessert wines and the sweetest of fruits to balance its spicy edge.>
Wrapped with Fromagex, a double-layered wax-style wrap perfect for ensuring soft cheese retain their integrity from our door to yours.
This cheese is still manufactured on the lush mountainous farms of Auvergne in France. It can be described at lightly sharp with a creamy consistency and a bright white paste, with very sharply defined midnight blue veining throughout the cheese. Each wheel weighs about 6 pounds and stands about 4 inches high. Ripened in cool cave-like cellars, Bleu d' Auvergne ripens fully after about 4 months. Although a high production cheese now, it still retains its small farm production feel and comes with a strong rustic blue flavor. It is best presented as a salad cheese, served on the side or incorporated into vinaigrette. As a table cheese, pair with dessert wines and the sweetest of fruits to balance its spicy edge.>
Wrapped with Fromagex, a double-layered wax-style wrap perfect for ensuring soft cheese retain their integrity from our door to yours.
SKU: CHFR339P
