Radiant heat with a sultry pineapple note.
The amazing spice that does savory and sweet with flare.
Origin: Cao Bằng, Vietnam
Unit Size: 1.8 oz. jar
From the mountains of Vietnam hails this heavenly heirloom variety of ginger root. Known for being fruity, floral, and a kick of heat, this take on ginger spice is sophisticated and versatile for savory and sweet cooking alike.
Founded and run by Ethan Frisch and Ori Zohar, Burlap & Barrel is a small company making a global impact. Spices go through a rigorous vetting to ensure they’re a quality product, sustainably sourced and support the skilled farmers who made them. All herbs are typically harvested by hand, dried naturally, grown organically, and when possible, shipped directed to preserve freshness. No additives like gluten, allergies, colorings, anti-cracking agents, or fill. Just pure, good spice.
Traditionally ginger is used with poultry, soup, rice, and candy. Add a dash to curry with cumin and turmeric, or swirl with cinnamon for a zesty apple pie dough.
The amazing spice that does savory and sweet with flare.
Origin: Cao Bằng, Vietnam
Unit Size: 1.8 oz. jar
From the mountains of Vietnam hails this heavenly heirloom variety of ginger root. Known for being fruity, floral, and a kick of heat, this take on ginger spice is sophisticated and versatile for savory and sweet cooking alike.
Founded and run by Ethan Frisch and Ori Zohar, Burlap & Barrel is a small company making a global impact. Spices go through a rigorous vetting to ensure they’re a quality product, sustainably sourced and support the skilled farmers who made them. All herbs are typically harvested by hand, dried naturally, grown organically, and when possible, shipped directed to preserve freshness. No additives like gluten, allergies, colorings, anti-cracking agents, or fill. Just pure, good spice.
Traditionally ginger is used with poultry, soup, rice, and candy. Add a dash to curry with cumin and turmeric, or swirl with cinnamon for a zesty apple pie dough.
SKU: SPIC012P
