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Cantucci alla Mandorla

Authentic flavor in a delightful bite.

Quick Overview:

Crunchy cookies speckled with almonds.

Quick Facts

Country of Origin: Italy
Unit Size: 1000 G

The Flavor Experience

Tasty Tuscan cookies have never looked so good. These sweet confections are crafted with a wholesome blend of protein-rich almonds, cane sugar, eggs, vanilla, and wheat flour, just like the tradition calls for. The result makes for a straight-from-Italia flavor you can enjoy anywhere, any time. 

The Story

Cantucci are biscotti-like almond cookies native to Prato, Tuscany. They’re known for their oblong shape and hearty, twice-baked texture. Tradition calls for dipping in Vin Santo or dessert wine, but purists tend to prefer them dry to experience their brilliant crunch. 

Usage Tips

Enjoy dipped into a warm latte or alongside a glass of Pinot. 

 

 

Full Description
$30.00
/ ea.

shipped with care

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shipped with care

Your order is guaranteed to be handled with care and shipped with an eye toward ensuring the products arrive as fresh as possible. All of our perishables are packed in insulated, heat-resistant packaging with safe, re-usable ice packs. If you should also order dry goods, we neatly pack them around the other materials, enclosed in a sturdy, corrugated container.

It generally takes one business day to receive and process your order. Shipping speed selected at checkout applies to the time in transit only. The delivery clock starts once the package is picked up by our carriers, not once you submit your order, and there are times when our fulfillment team may hold certain orders to process and ship after the weekend in order to ensure product viability. Please note processing times may be extended during the holiday season.

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Product Description

Crunchy cookies speckled with almonds.

Quick Facts

Country of Origin: Italy
Unit Size: 1000 G

The Flavor Experience

Tasty Tuscan cookies have never looked so good. These sweet confections are crafted with a wholesome blend of protein-rich almonds, cane sugar, eggs, vanilla, and wheat flour, just like the tradition calls for. The result makes for a straight-from-Italia flavor you can enjoy anywhere, any time. 

The Story

Cantucci are biscotti-like almond cookies native to Prato, Tuscany. They’re known for their oblong shape and hearty, twice-baked texture. Tradition calls for dipping in Vin Santo or dessert wine, but purists tend to prefer them dry to experience their brilliant crunch. 

Usage Tips

Enjoy dipped into a warm latte or alongside a glass of Pinot. 

 

 

SKU: MARA012P

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