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Customer Reviews (1)

Cheddar Brats

Smoked sausage with Vermont cheddar.

Quick Overview:

Silky cheddar cheese speckled inside savory bratwurst. 

Quick Facts

Origin: United States - New York 
Size: 12 oz.  

 

The Flavor Experience

The Schaller family recipe for smoked sausage is a sacred combination of pork, paprika, and a blend of secret spices we’re not even privy to knowing. Somehow they managed to take even their best link to greater heights by adding chunks of Plymouth Artisan Cheese. The result is salty, savory, and absolutely mouth-watering. 

The Story

Ferdinand Schaller began his cooking career working throughout Germany and the Alsace region. In the early 1930s, he set sail for New York and never looked back. Alongside Tony Weber, the two opened their first butcher shop in Yorkville in 1937, where they became a staple to Upper East Siders. Nearly a century after opening their doors, Schaller and Weber continue to craft unique flavor combinations with grandson Jeremy Schaller at the helm of operations and Ramon Jimenez as head butcher.  

Usage Tips

Grill and serve alongside roasted veggies or in a bun at a backyard barbeque. 

 

Full Description
$10.00
/ ea.

shipped with care

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shipped with care

Your order is guaranteed to be handled with care and shipped with an eye toward ensuring the products arrive as fresh as possible. All of our perishables are packed in insulated, heat-resistant packaging with safe, re-usable ice packs. If you should also order dry goods, we neatly pack them around the other materials, enclosed in a sturdy, corrugated container.

It generally takes one business day to receive and process your order. Shipping speed selected at checkout applies to the time in transit only. The delivery clock starts once the package is picked up by our carriers, not once you submit your order, and there are times when our fulfillment team may hold certain orders to process and ship after the weekend in order to ensure product viability. Please note processing times may be extended during the holiday season.

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Product Description

Silky cheddar cheese speckled inside savory bratwurst. 

Quick Facts

Origin: United States - New York 
Size: 12 oz.  

 

The Flavor Experience

The Schaller family recipe for smoked sausage is a sacred combination of pork, paprika, and a blend of secret spices we’re not even privy to knowing. Somehow they managed to take even their best link to greater heights by adding chunks of Plymouth Artisan Cheese. The result is salty, savory, and absolutely mouth-watering. 

The Story

Ferdinand Schaller began his cooking career working throughout Germany and the Alsace region. In the early 1930s, he set sail for New York and never looked back. Alongside Tony Weber, the two opened their first butcher shop in Yorkville in 1937, where they became a staple to Upper East Siders. Nearly a century after opening their doors, Schaller and Weber continue to craft unique flavor combinations with grandson Jeremy Schaller at the helm of operations and Ramon Jimenez as head butcher.  

Usage Tips

Grill and serve alongside roasted veggies or in a bun at a backyard barbeque. 

 

SKU: SCHA001P

Product Reviews
Write Review
  1. Cheddar Brats
    5

    Posted by Amy on 29th Mar 2021

    They were fantastic! I will be ordering several packs with my next order.

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