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D'Artagnan Duck Confit

Flavored with traditional spices.

Quick Overview :

$14.99 ea.
+ -

Product Description

Fall-off-the-bone tender. Cooked in it's own fat and juices.  At once old-world and decadent.

Quick Facts

Origin: New Jersey, United States
Animal Type: Duck
Size: 5 oz.

The Flavor Experience

Don't be intimidated!  Crisp the skin up in a pan and you are ready to go!

The Story

Originally produced as a means of preserving fresh duck, confit can be kept for months in the refrigerator, and takes only minutes to prepare.

Usage Tips

Shred over a simple salad, or simply serve as the main entree protein.


Straight From the Monger’s Mouth

"Keep on in your fridge in case of emergencies. So long as you have some greens, you have a meal." — Hunter F., CCP & Overall Cultured Chap

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