Exclusive to Di Bruno's! Washed in our Rosé
An exclusive, succulent washed-rind cheese with earthy complexity.
Country of Origin: United States - Vermont
Milk Type/Treatment: Pasteurized Cow
An exclusive, one- time only cheese! This washed- rind funkster has been bathed our DB Rose for a fresh take on Jasper Hill's Willoughby. Serve with crusty bread, ripe spring berries, and of course, a crisp glass of DB Rose.. Get it while you can!
Ploughgate's original production was put on hold after a 2011 fire, but thanks to Jasper Hill Farm, the recipe was brought back to life to the delight of cheese lovers everywhere. This special edition of Willoughby is washed with our own Rosé, resulting in a unique and flavorful delicacy.
Slice and enjoy with a juicy rosé (visit our stores for our own release!) and a handful of fresh berries.
Our 4th entry in a series of limited-edition wines custom made exclusively for our stores, with our staff hands on for the production. Only 85 total cases available.
Our Galen Glen/Di Bruno Rose was crafted from hand harvested and estate grown Cabernet Franc, Chambourcin and Gruner Veltliner. The Cabernet Franc grapes were handpicked by the Di Bruno Bros. team, and they blended the final wine as well. A combination of cool fermentations to preserve aromas and saignées of Cabernet Franc and Chambourcin resulted in a delicately crisp and nuanced blend. A splash of Gruner Veltliner adds lively texture. This dry wine is bright and lively with aromas of kiwi fruit, wild strawberry and white peach.
Owners, Galen and Sarah, established the winery in 1995 when they purchased the Troxell family double century farm from Galen’s father. Galen, a mechanical engineer and 6th generation farmer, and Sarah, a chemist, traded in corporate careers to grow grapes and launch the winery. Now beginning their 27th vintage, the Troxells’ skill sets have undoubtedly found their niches, resulting in wine rock stars. Galen is an industry leading mechanical wizard and vine whisperer. Sarah is a noted tastemaker and was nationally recognized as best woman winemaker. After completing degrees at Cornell and Montpellier SupAgro and working in famous wine regions around the world (France, Germany, New Zealand and Napa), the 7th generation to farm their land, daughter Erin, has returned to Galen Glen to lead winegrowing and assist in winemaking. Erin is a momentous commitment to the future and will begin to leave her mark in the years ahead.
An exclusive, succulent washed-rind cheese with earthy complexity.
Country of Origin: United States - Vermont
Milk Type/Treatment: Pasteurized Cow
An exclusive, one- time only cheese! This washed- rind funkster has been bathed our DB Rose for a fresh take on Jasper Hill's Willoughby. Serve with crusty bread, ripe spring berries, and of course, a crisp glass of DB Rose.. Get it while you can!
Ploughgate's original production was put on hold after a 2011 fire, but thanks to Jasper Hill Farm, the recipe was brought back to life to the delight of cheese lovers everywhere. This special edition of Willoughby is washed with our own Rosé, resulting in a unique and flavorful delicacy.
Slice and enjoy with a juicy rosé (visit our stores for our own release!) and a handful of fresh berries.
Our 4th entry in a series of limited-edition wines custom made exclusively for our stores, with our staff hands on for the production. Only 85 total cases available.
Our Galen Glen/Di Bruno Rose was crafted from hand harvested and estate grown Cabernet Franc, Chambourcin and Gruner Veltliner. The Cabernet Franc grapes were handpicked by the Di Bruno Bros. team, and they blended the final wine as well. A combination of cool fermentations to preserve aromas and saignées of Cabernet Franc and Chambourcin resulted in a delicately crisp and nuanced blend. A splash of Gruner Veltliner adds lively texture. This dry wine is bright and lively with aromas of kiwi fruit, wild strawberry and white peach.
Owners, Galen and Sarah, established the winery in 1995 when they purchased the Troxell family double century farm from Galen’s father. Galen, a mechanical engineer and 6th generation farmer, and Sarah, a chemist, traded in corporate careers to grow grapes and launch the winery. Now beginning their 27th vintage, the Troxells’ skill sets have undoubtedly found their niches, resulting in wine rock stars. Galen is an industry leading mechanical wizard and vine whisperer. Sarah is a noted tastemaker and was nationally recognized as best woman winemaker. After completing degrees at Cornell and Montpellier SupAgro and working in famous wine regions around the world (France, Germany, New Zealand and Napa), the 7th generation to farm their land, daughter Erin, has returned to Galen Glen to lead winegrowing and assist in winemaking. Erin is a momentous commitment to the future and will begin to leave her mark in the years ahead.
SKU: CHUS445P
