Eclat Chocolate First Harvest
Quick Overview :
Silky texture spiked with gritty bits of cacao nib.
Origin: West Chester, Pennsyvania
Unit Size: 2.6 oz.
The Flavor Experience
A mosaic of flavors, elegantly intense chocolate that runs the gamut from milk chocolate sweet to dark chocolate bitter. Great sharp notes for tart cherry and gritty pops from the cacao nibs.
Eclat's flagship chocolate bar is made with the ultra rare Peruvian Pure Nacional Beans. Christopher Curtain uses some of the oldest known tools in chocolate making to hand winnow the beans. This ancient technique releases the inherent silky purity of the chocolate. The chocolate joins up with the bitter cacao nibs in perfect union.
Try this chocolate with some fresh fruit, rich blue cheese like Stichelton or a true cheddar like Montgomery's, and sit back to enjoy life.