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Italian Cheese Flight

Quick Overview:

Who could help help but fall in love with these savory, delectable Italian creations? From Sardinia to Tuscany, our mongers take you on a flavorful journey through some of the best cheese produced in the old country.
 
Includes:
  • Pecorino Toscano (1/2 lb) – This decadent wedge of heaven hails from Tuscany, where it is bathed in olive oil for the aging process. After eight months of soaking, this sheep’s milk cheese emerges herbaceous, with a subtle nuttiness, and a touch of sharpness. 

  • Asiago Stagionato (1/2 lb) – This Asiago is one of the most popular cheeses to grace the DOP area of Veneto — all tangy and firm with a nuttiness and crunch from salt crystalline. While it may remind you of a sharp Parmesan, Asiago Stagionato is one of a kind with its grate-ability. 

  • Pantaleo (8 oz) – Smooth when younger. Dry and flinty when well aged Pantaleo always finished smooth with a touch of spice reminiscent of smoky white pepper. The goat's diet and maker's craft blend to provide Pantaleo its outstanding flavor. It comes on gentle and mild but lingers as it unfolds into a long, nutty, peppery finish. 

*Cave Faves arrive in a handy cloth bag.

*On occasion product substitutions of equal or higher value may occur.

 

 

Full Description
$40.00
/ ea.

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shipped with care

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shipped with care

Your order is guaranteed to be handled with care and shipped with an eye toward ensuring the products arrive as fresh as possible. All of our perishables are packed in insulated, heat-resistant packaging with safe, re-usable ice packs. If you should also order dry goods, we neatly pack them around the other materials, enclosed in a sturdy, corrugated container.

It generally takes one business day to receive and process your order. Shipping speed selected at checkout applies to the time in transit only. The delivery clock starts once the package is picked up by our carriers, not once you submit your order, and there are times when our fulfillment team may hold certain orders to process and ship after the weekend in order to ensure product viability. Please note processing times may be extended during the holiday season.

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Product Description
Who could help help but fall in love with these savory, delectable Italian creations? From Sardinia to Tuscany, our mongers take you on a flavorful journey through some of the best cheese produced in the old country.
 
Includes:
  • Pecorino Toscano (1/2 lb) – This decadent wedge of heaven hails from Tuscany, where it is bathed in olive oil for the aging process. After eight months of soaking, this sheep’s milk cheese emerges herbaceous, with a subtle nuttiness, and a touch of sharpness. 

  • Asiago Stagionato (1/2 lb) – This Asiago is one of the most popular cheeses to grace the DOP area of Veneto — all tangy and firm with a nuttiness and crunch from salt crystalline. While it may remind you of a sharp Parmesan, Asiago Stagionato is one of a kind with its grate-ability. 

  • Pantaleo (8 oz) – Smooth when younger. Dry and flinty when well aged Pantaleo always finished smooth with a touch of spice reminiscent of smoky white pepper. The goat's diet and maker's craft blend to provide Pantaleo its outstanding flavor. It comes on gentle and mild but lingers as it unfolds into a long, nutty, peppery finish. 

*Cave Faves arrive in a handy cloth bag.

*On occasion product substitutions of equal or higher value may occur.

 

 

SKU: 9010009P

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