Oh, sweet cheesus. You must have excellent taste (in both friends and cheese) because this gift box is one for the ages. This collection brings together Jasper Hill’s most unique and most loved varieties. Your cheeseboard will never be the same.
Named in homage to the pond cheesemakers spent afternoons on rowing, swimming, and fishing, this mini brie is soft and bloomy like a sweet spring day. It’s gooey like a good brie should be but nuanced for easy-to-eat flavor. A bright, clean finish with a hint of mushroom pairs well with a fruity wheat beer and fresh-baked focaccia.
Hello, gorgeous. Some may overlook a simple semi-firm cheese, but this one sets itself apart. The natural rind with subtle herbaceous hints marries a sweet buttermilk inside for complex flavor that’s just plain delicious. Drizzle her with honey, smear a dollop of whole-grain mustard, or enjoy alongside smoked meats.
Inspired by alpine cheeses and a philanthropic dairy farmer, this buttery swiss can do it all. Alpha Tolman toes the line between being fruity and nutty, meaty with a hint of caramelized onions. It’s an easy-to-eat bite that’s as good solid (topped with onion jam) as it is melted down for fondue. Enjoy it best with a plummy red wine or a robust ale.
Bayley Hazen Blue
No cheese plate is complete without a hearty blue. Fudge-like in texture, this creamy paste is nutty and sweet with just enough pepper and spice to keep it true to its roots. Try it with a fruity dessert wine and a hunk of dark chocolate. Make healthier options equally as delicious by crumbling Bayley Hazen over a spinach walnut salad.
** Please note, this gift ships directly from Jasper Hill and will arrive separately from the rest of your order.