Tait Farm Foods Apricot Butter

Bright and beautiful with a subtle tartness.

Quick Facts

Origin: United States - Pennsylvania
Unit Size: 9 oz

The Flavor Experience

This smooth blend of fresh and dried apricots creates a symphony of intense flavors your tastebuds can't help but love. Undeniably sweet with a pop of brightness.

The Story

Marian and Elton Tait purchased a humble farm in 1950 with the simple goal to raise their three kids and a few chickens, sheep, hogs, Basset hounds, and horses--you know, casually. However, it wasn't until their two sons (David and John) returned home after college that their farm became a thriving business. When a few weeks of rain nearly ruined a year's crop, David remembered a delicious family recipe for preserves, laying the foundation for today's nearly 50 varieties of shrub, spreads, sauces, and jams.

Usage Tips

Pair with sharp Italian cheeses like a Parmigiano Reggiano or Grana Pandano and glass of Pinto Grigio.