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Quadrello di Bufala

Sea salted crème fraîche with a bouquet of fruit and mushrooms.

Quick Overview:

Slightly pungent from a gentle rind washing, Quadrello exhibits creamy, milky flavors up front with a tangy, barnyardy finish.  

Quick Facts

Country of Origin: Italy
Milk Type/Treatment: Pasteurized Buffalo
Rennet Type: Animal

The Flavor Experience

Slightly pungent from a gentle rind washing, Quadrello exhibits creamy, milky flavors up front with a tangy, barnyardy finish.  

The Story

Buffalo were first introduced to northern Italy in the 14th century, and they've been using the milk for cheese there ever since.  Quattro Portoni has enhanced this tradition by producing a variety of classic Italian cheeses - including Reggiano, Gorgonzola and Robiola - with buffalo milk.  Quadrello is a buffalo milk version of Taleggio, Italy's most famous washed-rind cheese.  

Usage Tips

This cheese belongs on your next cheese board.  Pair it with Blood Orange Grappa jam or Tishbi's Onion Cabernet offering.  Resplendent with Di Bruno Bros. Truffle Honey.  If you're feeling fancy, make a panini with Maestri Salami, or spice it up with 'nduja from Nduja Artisans.  

 

 

Full Description
$15.00
/ 8 oz.

rush shipping required

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rush shipping required

Please note, due to the highly perishable nature of this product, most shipping destinations outside the immediate Philadelphia area will require Rush Shipping when this item is in your cart, regardless of the rest of your cart's contents. Free Ground shipping may not be available in checkout.

Your order is guaranteed to be handled with care and shipped with an eye toward ensuring the products arrive as fresh as possible. All of our perishables are packed in insulated, heat-resistant packaging with safe, re-usable ice packs. If you should also order dry goods, we neatly pack them around the other materials, enclosed in a sturdy, corrugated container.

It generally takes one business day to receive and process your order. Shipping speed selected at checkout applies to the time in transit only. The delivery clock starts once the package is picked up by our carriers, not once you submit your order, and there are times when our fulfillment team may hold certain orders to process and ship after the weekend in order to ensure product viability. Please note processing times may be extended during the holiday season.

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Quadrello di Bufala
Quadrello di Bufala
Product Description

Slightly pungent from a gentle rind washing, Quadrello exhibits creamy, milky flavors up front with a tangy, barnyardy finish.  

Quick Facts

Country of Origin: Italy
Milk Type/Treatment: Pasteurized Buffalo
Rennet Type: Animal

The Flavor Experience

Slightly pungent from a gentle rind washing, Quadrello exhibits creamy, milky flavors up front with a tangy, barnyardy finish.  

The Story

Buffalo were first introduced to northern Italy in the 14th century, and they've been using the milk for cheese there ever since.  Quattro Portoni has enhanced this tradition by producing a variety of classic Italian cheeses - including Reggiano, Gorgonzola and Robiola - with buffalo milk.  Quadrello is a buffalo milk version of Taleggio, Italy's most famous washed-rind cheese.  

Usage Tips

This cheese belongs on your next cheese board.  Pair it with Blood Orange Grappa jam or Tishbi's Onion Cabernet offering.  Resplendent with Di Bruno Bros. Truffle Honey.  If you're feeling fancy, make a panini with Maestri Salami, or spice it up with 'nduja from Nduja Artisans.  

 

 

SKU: CHIT714P

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