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Rispens Gouda

Delicious gouda with a smooth, creamy bite.

Quick Overview:

Nutty and toothsome with notes of brown butter. 

Quick Facts

Country of Origin: Holland
Milk Type/Treatment: Pasteurized Sheep
Rennet Type: Traditional Rennet

The Flavor Experience

This gouda is the type of cheese you’ll keep eating until it’s gone. Made from sheep’s milk, this smooth variety is toothsome and nutty without hinging on sweet. Overtones of brown butter make it the type of wheel you want to slice and snack on all afternoon!

The Story

Jacob Rispens and his herd of 300 Lacaune sheep live in the quiet town of Morra. Their humble home is north of the Netherlands, close to the icy waters of the North Sea. Although most farmers in the area specialize in cattle and meat production, the Rispens focus on their flock and sustainable cheesemaking.

Usage Tips

Enjoy with pretzels and a pint of crisp pilsner or topped with fruit preserves and a glass of Chardonnay. 

Full Description
$15.00
/ 8 oz.

shipped with care

×

shipped with care

Your order is guaranteed to be handled with care and shipped with an eye toward ensuring the products arrive as fresh as possible. All of our perishables are packed in insulated, heat-resistant packaging with safe, re-usable ice packs. If you should also order dry goods, we neatly pack them around the other materials, enclosed in a sturdy, corrugated container.

It generally takes one business day to receive and process your order. Shipping speed selected at checkout applies to the time in transit only. The delivery clock starts once the package is picked up by our carriers, not once you submit your order, and there are times when our fulfillment team may hold certain orders to process and ship after the weekend in order to ensure product viability. Please note processing times may be extended during the holiday season.

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Product Description

Nutty and toothsome with notes of brown butter. 

Quick Facts

Country of Origin: Holland
Milk Type/Treatment: Pasteurized Sheep
Rennet Type: Traditional Rennet

The Flavor Experience

This gouda is the type of cheese you’ll keep eating until it’s gone. Made from sheep’s milk, this smooth variety is toothsome and nutty without hinging on sweet. Overtones of brown butter make it the type of wheel you want to slice and snack on all afternoon!

The Story

Jacob Rispens and his herd of 300 Lacaune sheep live in the quiet town of Morra. Their humble home is north of the Netherlands, close to the icy waters of the North Sea. Although most farmers in the area specialize in cattle and meat production, the Rispens focus on their flock and sustainable cheesemaking.

Usage Tips

Enjoy with pretzels and a pint of crisp pilsner or topped with fruit preserves and a glass of Chardonnay. 

SKU: CHHO127P

Country of Origin
Holland
Milk Type
Sheep
Rennet Type
Traditional
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