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Saladini Large Semi-Hard Cheese Knife

Fashion picture-perfect slices every time.

Quick Overview:

Hard-sharpened steel with a sturdy wooden handle. 

Quick Facts

Country of Origin: Italy

Colors Available: Ox Horn 

Size: Total length: 32.5 cm; Blade length: 20 cm

The Flavor Experience

Quality cheese demands a quality cut. The 420 steel gives this blade a sleek sharpness that keeps the interior of your wedges clean-cut. 
 

The Story

The Saladini family started out as blacksmiths in a small town north of Florence called Scarperia, or “town of knives.” Since the mid-19th century, the family has become some of the world’s best knife makers. Forged from high-quality materials, with every detail in mind, each Saladini knife is a timeless work of art. 

 Usage

Slice through a wedge of gouda or gruyere and enjoy.

Full Description
$140.00
/ ea.

shipped with care

×

shipped with care

Your order is guaranteed to be handled with care and shipped with an eye toward ensuring the products arrive as fresh as possible. All of our perishables are packed in insulated, heat-resistant packaging with safe, re-usable ice packs. If you should also order dry goods, we neatly pack them around the other materials, enclosed in a sturdy, corrugated container.

It generally takes one business day to receive and process your order. Shipping speed selected at checkout applies to the time in transit only. The delivery clock starts once the package is picked up by our carriers, not once you submit your order, and there are times when our fulfillment team may hold certain orders to process and ship after the weekend in order to ensure product viability. Please note processing times may be extended during the holiday season.

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Product Description

Hard-sharpened steel with a sturdy wooden handle. 

Quick Facts

Country of Origin: Italy

Colors Available: Ox Horn 

Size: Total length: 32.5 cm; Blade length: 20 cm

The Flavor Experience

Quality cheese demands a quality cut. The 420 steel gives this blade a sleek sharpness that keeps the interior of your wedges clean-cut. 
 

The Story

The Saladini family started out as blacksmiths in a small town north of Florence called Scarperia, or “town of knives.” Since the mid-19th century, the family has become some of the world’s best knife makers. Forged from high-quality materials, with every detail in mind, each Saladini knife is a timeless work of art. 

 Usage

Slice through a wedge of gouda or gruyere and enjoy.

SKU: KNIV10

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