Follow the herd if the herd consists of our long-time customers' absolute favorite sheep's milk cheeses. Enjoy this trio of European beauties — easy to set out for guests and a great solution for gifting all your favorite food lovers across the country in one easy checkout!
- Manchego (8 oz) – Pure, simple, and smooth. This iconic Spanish staple is aged six months, giving it a perfect balance of almond nuttiness and light grassiness. Buttery and smooth but unmistakenly complex, with every moment on your tastebuds, more and more layers of flavor will unfold.
- Pecorino Toscano (8 oz) – In a world of parmigiana and mozzarella, ricotta and burrata, be a Pecorino. This decadent wedge of heaven hails from Tuscany, where it is bathed in olive oil for the aging process. After eight months of soaking, this sheep’s milk cheese emerges herbaceous, with a subtle nuttiness, and a touch of sharpness.
- Ewephoria (8 oz) – Extra fat in this silky sheep's milk gouda makes for a one-of-a-kind creaminess few can come close to attaining—clean, sweet flavor with a subtle nuttiness and lush grassy notes that remind you of greener pastures.
*Cave Faves arrive in a handy cloth bag.
*On occasion product substitutions of equal or higher value may occur.