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Smoking Goose - Hot Smoked Wagyu Beef Bologna

Marbled glory with a spicy kick.

Quick Overview:

Thinly-sliced wagyu that brings the heat! 

Quick Facts

Origin: United States - Indiana 
Size: 12 oz.  

 

The Flavor Experience

We had you at wagyu, right? Well, this isn’t just a cut of high-quality meat, it’s seasoned to perfection with white pepper, black pepper, coriander, mustard, and smoky paprika. The result is a smooth, silky texture with a hint of heat. You’re welcome, world. 

The Story

Old-world craft meets new-world flavor with these expertly slow-cured and smoked meats, salumi, and sausages from downtown Indianapolis. Smoking Goose carefully curates their farm sources based on research, site visits, flavor, and personal relationships. 

Usage Tips

Stack in sandwiches with sharp provolone, or on a charcuterie board with hard Italian varieties and mustard to match. 

 

Full Description
$13.00
/ ea.

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Product Description

Thinly-sliced wagyu that brings the heat! 

Quick Facts

Origin: United States - Indiana 
Size: 12 oz.  

 

The Flavor Experience

We had you at wagyu, right? Well, this isn’t just a cut of high-quality meat, it’s seasoned to perfection with white pepper, black pepper, coriander, mustard, and smoky paprika. The result is a smooth, silky texture with a hint of heat. You’re welcome, world. 

The Story

Old-world craft meets new-world flavor with these expertly slow-cured and smoked meats, salumi, and sausages from downtown Indianapolis. Smoking Goose carefully curates their farm sources based on research, site visits, flavor, and personal relationships. 

Usage Tips

Stack in sandwiches with sharp provolone, or on a charcuterie board with hard Italian varieties and mustard to match. 

 

SKU: CHAR324P

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