Made in small batches, packing bright, fresh taste.
Stunning farmstead cheese with a lush, golden paste.
Country of Origin: United States - Vermont
Milk Type/Treatment: Raw Cow
Rennet Type: Traditional
This crowd-pleasing wedge of cheese isn’t just good looks. Its supple paste carries decadent notes of creme fraiche and button mushrooms. Aged for 60 days, its flavor is complex with a hint of earthiness with all the lush cream flavor you crave.
Stony Pond wants to put animals, and their environment, first. Led by Tyler and Melanie Webb, this family-owned, certified-organic farm focuses on farmstand cheeses and grass-fed beef in the green countryside of Fairfield, Vermont.
Thinly slice and enjoy with an oaky Chardonnay and fresh red grapes.
Stunning farmstead cheese with a lush, golden paste.
Country of Origin: United States - Vermont
Milk Type/Treatment: Raw Cow
Rennet Type: Traditional
This crowd-pleasing wedge of cheese isn’t just good looks. Its supple paste carries decadent notes of creme fraiche and button mushrooms. Aged for 60 days, its flavor is complex with a hint of earthiness with all the lush cream flavor you crave.
Stony Pond wants to put animals, and their environment, first. Led by Tyler and Melanie Webb, this family-owned, certified-organic farm focuses on farmstand cheeses and grass-fed beef in the green countryside of Fairfield, Vermont.
Thinly slice and enjoy with an oaky Chardonnay and fresh red grapes.
SKU: CHUS702P
