Abruzzo cheese spread
If you like spicy this is the best cheese spread around. I'm totally addicted.
Garlic and chiles deliver incredible heat and spice.
Our Abbruzze Cheese Spread is a spicy spread for the most discerning snacker. With a rich cheddar base for spreading, dipping, or even cooking, this is definitely Philadelphia’s new classic.
Origin: United States
Unit Size: 7.6 oz.
GET IT! Loaded with zesty garlic and plenty of red chiles, Abbruzze Cheese Spread is the classic spicy treat of the Italian Market. With a rich cheddar base for spreading, dipping, or even cooking, this is definitely Philadelphia’s new classic.
Our founders, Danny and Joe DiBruno, hail from Abruzzo, Italy (back of the mid-calf, using the traditional boot model), lending their homeland’s name to many of our favorite products. Sun-dried diavolino (“little devil”) peppers are the ubiquitous seasoning in this region. Though South Philadelphia may be a far cry from the lush pastoral vistas of Abruzzo, Danny and Joe chose to evoke their native seasoning tossing a healthy sprinkle of red chiles into dishes that have become local classics.
We can eat this all day, scooped up onto Di Bruno Bros. Olive Oil Crostini, but there’s plenty else to do with our favorite cheese spread. Locals delight in tossing it with pasta for a spicy mac ‘n’ cheese, and any sandwich, hot or cold, gets an extra dose of heat and cheesy-goodness from a thick layer of Abbruzze Cheese Spread. Try it with roast turkey and cranberry sauce or on a classic Italian hoagie!
Our Abbruzze Cheese Spread is a spicy spread for the most discerning snacker. With a rich cheddar base for spreading, dipping, or even cooking, this is definitely Philadelphia’s new classic.
Origin: United States
Unit Size: 7.6 oz.
GET IT! Loaded with zesty garlic and plenty of red chiles, Abbruzze Cheese Spread is the classic spicy treat of the Italian Market. With a rich cheddar base for spreading, dipping, or even cooking, this is definitely Philadelphia’s new classic.
Our founders, Danny and Joe DiBruno, hail from Abruzzo, Italy (back of the mid-calf, using the traditional boot model), lending their homeland’s name to many of our favorite products. Sun-dried diavolino (“little devil”) peppers are the ubiquitous seasoning in this region. Though South Philadelphia may be a far cry from the lush pastoral vistas of Abruzzo, Danny and Joe chose to evoke their native seasoning tossing a healthy sprinkle of red chiles into dishes that have become local classics.
We can eat this all day, scooped up onto Di Bruno Bros. Olive Oil Crostini, but there’s plenty else to do with our favorite cheese spread. Locals delight in tossing it with pasta for a spicy mac ‘n’ cheese, and any sandwich, hot or cold, gets an extra dose of heat and cheesy-goodness from a thick layer of Abbruzze Cheese Spread. Try it with roast turkey and cranberry sauce or on a classic Italian hoagie!
SKU: CHDB220P
If you like spicy this is the best cheese spread around. I'm totally addicted.
Delicious!
My new favorite
The Abbruzze Cheese Spread was a great buy and very tasty. I will order again.
Out of this world!! Yummy!!
My family loves this cheese. Don’t ever discontinue it.
Love this product, it has a little kick to it and it really wakes up your taste buds! Brought some home to Ohio and everyone loved it I had to order more as it’s not available here!
This spread reflects the province's taste for spicy.
If you.like me have diminished taste you will
appreciate the full flavor of this item.
We love Abruzze on pasta!!!