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The Parmigiano

Since we first opened our doors in 1939, Parmigiano Reggiano has been our number one seller. Often referred to as The King of Cheese, it is as versatile as it is full-flavored and delicious. While many people consider it to be strictly a grating cheese or a pantry item, Parmigiano is perfect as part of a cheese plate. Try Parmigiano with a drizzle of aged balsamic on top—a classic post-meal snack in Italy. So, get a piece to grate and another to snack can thank us later.

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