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Customer Reviews (10)

Mild Soppressata

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Quick Overview:

An Italian classic! Rustic, sweet, and savory.

Quick Facts

Origin: Italy
Unit Size: 8 oz.

The Flavor Experience

Our Mild Soppressata is an Italian classic; rustic and savory. Our recipes and process stay true to traditional Italian salami, and are produced with regional Italian spices and the old-world technique of slow air-curing for at least 45 days.

The Story

In honor of our 75th Anniversary, we’re proud to introduce our new line of classic, artisan salami crafted from the most carefully-selected cuts of pork and spices – just like our founders Danny and Joe used to make.

Usage Tips

Make a meat plate for the ages – pair with traditional sharp Italian cheeses, or snack on with those soft and creamy big-flavored domestic farmstead cheeses. Any way you slice it, this salami is a necessary addition to your next cheese and meat plate. Pairs perfectly with our house provolone and private label Fig & Acacia Honey Jam.

Full Description
$10.00
SALE $8.00
/ 8 oz.

shipped with care

×

shipped with care

Your order is guaranteed to be handled with care and shipped with an eye toward ensuring the products arrive as fresh as possible. All of our perishables are packed in insulated, heat-resistant packaging with safe, re-usable ice packs. If you should also order dry goods, we neatly pack them around the other materials, enclosed in a sturdy, corrugated container.

It generally takes one business day to receive and process your order. Shipping speed selected at checkout applies to the time in transit only. The delivery clock starts once the package is picked up by our carriers, not once you submit your order, and there are times when our fulfillment team may hold certain orders to process and ship after the weekend in order to ensure product viability. Please note processing times may be extended during the holiday season.

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Product Description

An Italian classic! Rustic, sweet, and savory.

Quick Facts

Origin: Italy
Unit Size: 8 oz.

The Flavor Experience

Our Mild Soppressata is an Italian classic; rustic and savory. Our recipes and process stay true to traditional Italian salami, and are produced with regional Italian spices and the old-world technique of slow air-curing for at least 45 days.

The Story

In honor of our 75th Anniversary, we’re proud to introduce our new line of classic, artisan salami crafted from the most carefully-selected cuts of pork and spices – just like our founders Danny and Joe used to make.

Usage Tips

Make a meat plate for the ages – pair with traditional sharp Italian cheeses, or snack on with those soft and creamy big-flavored domestic farmstead cheeses. Any way you slice it, this salami is a necessary addition to your next cheese and meat plate. Pairs perfectly with our house provolone and private label Fig & Acacia Honey Jam.

SKU: DIBR111P

Product Reviews
Write Review
  1. Soppressata
    5

    Posted by Mary Desiderio on 24th Aug 2021

    This is the BEST. Been getting for years. First time ordering on-line. Only bad thing it arrived warm. Whatever they packed it in was melted.

  2. MILD SOPPRESSATA
    5

    Posted by Ed on 6th Jul 2021

    Delicious, full of flavor and outstanding quality.

  3. Outstanding! Great Gift!
    5

    Posted by Katherine Larizza on 10th May 2021

    Italian for 75 years! This is amazing! I always have it on hand. My guests love it.

  4. MILD SOPPRESSATA
    5

    Posted by PATRICK C. WALSH on 9th Feb 2021

    WITHOUT A DOUBT THE BEST i AVE EVER HAD. WILL PURCHASE AGAIN AND GIVE A GIFTS.

  5. Soppressata sweet
    5

    Posted by MaryAnn Rizzo on 14th Dec 2020

    Just delicious

  6. Mild Sopresatta
    5

    Posted by Clarissa on 6th Dec 2020

    This is my dad’s favorite of all the different sausages, salamis, and meats from DiBruno’s. I’ve been bringing this hole to him for 20years.

  7. Soppresdata
    4

    Posted by john on 7th Sep 2020

    good, tasty and not too salty.

  8. A fine salami
    5

    Posted by David Curry on 11th May 2020

    Cut into thin slices, this wonderfully mild salami sends fine taste across the palate.

  9. mild soppressata
    4

    Posted by Ira BARROWS on 19th Apr 2020

    not overly complex but a fine snack on its own or with cheese

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