• Prosciutto Boneless Italiano Leg
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Maestri

Prosciutto Boneless Italiano Leg

Prosciutto Boneless Italiano Leg

This mouth-watering dry-cured ham has been slow-cured for more than a year to develop the most satisfying of flavor. Bone-in prosciutto makes for a dazzling display as much as a delicious eating experience.
$214.99
$214.99
Shipping calculated at checkout.
Flavor
Savory slices straight from the source. 
Size
Quantity
Description

Savory slices straight from the source. 

The Flavor Experience

This mouth-watering dry-cured ham has been slow-cured for more than a year to develop the most satisfying of flavor. 

The Story

Maestri is a retailer of exclusively authentic Italian salumi and prosciutto, sourced from various regions depending on the particular type of meat. They only work with family-run producers and artisans, which is part of why Maestri is renowned for their quality, heritage, and artisan tradition.

Usage Tips

Slice straight off the leg, impress your friends. 

Quick Facts

Origin: Italy

Pairing Tips

Slice straight off the bone and serve atop crostini. Save the bone and use it to create your own stock.

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