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Di Bruno Bros.

Bronze-Cut Rigatoni Pasta, 16 oz

Bronze-Cut Rigatoni Pasta, 16 oz

Bronze-cut rigatoni from Campania, Italy, with deep ridges and wide tubes that hold hearty sauces. Made with durum wheat semolina and water.
$7.99
$7.99
Shipping calculated at checkout.
Flavor
Mellow, nutty durum wheat flavor with a firm bite.
Size
Quantity
Flavor Experience

A firm bite with the mellow, nutty flavor of durum wheat; deep ridges and wide tubes catch hearty sauces.

Description

Deep ridges and wide tubes give this bronze-cut rigatoni plenty of surface for sauce to cling to. Its firm bite holds up especially well in a slow-cooked ragù or a baked pasta dish.

The Story

Made in Campania, Italy, from durum wheat semolina and water, this pasta is bronze-cut for texture and slow-dried.

Usage Tips

Toss with a hearty tomato or meat sauce, or bake with tomato sauce and cheese. The hollow centers catch sauce while the ridges hold grated cheese.

Quick Facts

  • Origin: Campania, Italy
  • Unit size: 16 oz
  • Case pack: 12 x 16 oz
  • Ingredients: Durum wheat semolina, water.
  • Allergens: Contains wheat. May contain soy.
Ingredients

Durum Wheat Semolina, Water

Nutrition Facts

About 8 servings per container. Serving size: 3/4 cup (56 g).

Per serving: Calories 210; total fat 1 g (1% DV); saturated fat 0 g (0% DV); trans fat 0 g; cholesterol 0 mg (0% DV); sodium 0 mg (0% DV); total carbohydrate 41 g (15% DV); dietary fiber 2 g (7% DV); total sugars 2 g, including 0 g added sugars (0% DV); protein 8 g (7% DV).

Vitamin D 0 mcg (0% DV); calcium 0 mg (0% DV); iron 0.7 mg (4% DV); potassium 120 mg (2% DV). Percent Daily Values are based on a 2,000-calorie diet.

Storage & Handling

Keep your wedges singing long after they leave our counter by mastering the art of the wrap - visit our blog to learn why our reusable cheese bags are the ultimate secret to cave-fresh flavor at home.

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