Dutch Red Wax Gouda

Sweet, creamy and familiar dairy delight from The Netherlands.

Quick Facts

Country of Origin: Holland
Milk Type/Treatment: Pasteurized Cow
Rennet Type: Traditional

The Flavor Experience

Exhibiting all of the creamy goodness you expect from fresh Dutch Gouda. Very clean tasting with subtle hints of grass.

The Story

Celebrated around the world, Gouda originated in the southern regions of the Netherlands. Made from cowAeA„¢s milk, this semi-soft cheese is characterized by its creamy flavor and springy texture. Selected for Di Bruno Brothers and enrobed in red wax signifying its excellence.

Usage Tips

A top choice for everyday snacking. Also a great melter. For pairings, think riesling, Champagne, brown ale or hard cider. Whatever you choose, make sure you pair it with Black Lava Cashews.