La Querceta Provolone

Raw milk provolone from Basilicata.

Quick Facts

Country of Origin: Italy
Milk Type/Treatment: Raw Cow
Rennet Type: Animal
Size: 8 oz.

The Flavor Experience

From the lush mountains of Basilicata hails this stunning wedge of Italian provolone. Mouthwatering flakiness with bright flavors of spring and grass. After 6 months of aging, La Querceta brings an undeniable boldness with explosive flavor — piquant, aromatic.

The Story

Born from the friendship between Matteo Panini and Seymour Pond out of love for regional Italian cuisine, Pondini is an importer of specialty cheeses and ingredients. In the spring of 2003, they dove into their passion and formed Pondini, a portmanteau based on their last names.

Usage Tips

Enjoy thin slices with a jar of roasted red peppers and toasted wedges of whole wheat pita. Add spicy pepperoni and tapenade to your cheese plate for more umami-forward options.