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Golden-hued, with a harmonious blend of nutty, fruity, and floral flavors and the satisfying crunch of salt crystalline.
Country of Origin: Switzerland
Milk Type/Treatment: Raw Cow
Each bite of Le Gruyere Alpage AOP is reminiscent of a stroll through alpine meadows. The cheese unfolds on the tongue with a smooth and creamy texture, while its lingering hints of caramel and fruit provide a truly unforgettable tasting experience
Pair with a Cabernet Franc or a glass of whiskey neat. Fruits and grapes as accompaniments on your cheese plate will play up the cheese's nutty notes and help balance its salty bite.