Schaller & Weber Hudson Whiskey Sticks

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Quick Facts

Origin: United States
Unit Size: 20 pack of 0.85 oz. individually-wrapped snack sticks

The Flavor Experience

Schaller & WeberAeA„¢s Salami Stick made with Hudson Whiskey expertly melds the savory, dry-cured salami with the smoky goodness of small-batch rye whiskey.

The Story

Crafted using humanely raised, antibiotic-free, vegetarian-fed pork and containing no artificial ingredients, this delicious snack captures the finest quality salami with the perfect balance of sweet and spicy. Ideal for on-the-go enjoyment or adding a unique touch to charcuterie boards, this responsibly-sourced and mouth-watering treat allows you to savor the combination of Hudson Whiskey and salami wherever life takes you.

The Schaller & Weber story began nearly one hundred years ago when Ferdinand Schaller started work as an apprentice butcher and sausage maker in Stuttgart, Germany. Ferdinand migrated to the US and opened a butcher shop in the Yorkville neighborhood of New York's Upper East Side. Today, the recipes and techniques that established Schaller & Weber as a premium producer have been expanded beyond their German roots.

Usage Tips

Snack anywhere and anytime. No refrigeration required.