To Prepare Pretzels from Fresh 

Moisten the top of the pretzels with water using a wet paper towel or wet fingers. Sprinkle with salt or press the pretzels face down onto a bed of salt until the desired salt level is achieved.

Option 1 - Microwave pretzels until warmed, 10 to 15 seconds

or

Option 2 (Preferred) - Preheat the oven to 300°F, then bake pretzels on a baking sheet until warmed, about 2 minutes.

  Serve plain or with a spicier mustard. 

To Prepare from Frozen

To store in the freezer, break pretzel blocks into individual pretzels. Transfer to a resealable plastic bag and freeze. Defrost overnight in the refrigerator if possible prior to heating. 

Option 1 - Microwave thawed pretzels until warmed, 30 to 50 seconds

or

Option 2 (Preferred) - Preheat an oven to 375° F and bake until warmed, 3-5 minutes