Introducing 9th Street's Gourmet Coffee Program - June Offerings

Why? Because you deserve it!

Note: All bags are 12oz unless otherwise noted!

Stumptown - Portland, OR / NY,NY

Bolivia Buenavista (Direct Trade, Organic) Region: Latin America Flavor: Muscat grape and macadamia caramel and milk chocolate Indonesia Gajah Aceh Region: Indonesia Aroma: blackberry compote and tamarind Flavor: plum, blackberry, toffee and earth, finishing sweetly with buttery caramel Holler Mountain Blend Region: Latin America & Indonesia Flavor: syrupy, heavy bodied coffee with dark toned notes of blackberry, hazelnut and toffee

Gimme! Coffee - Ithaca, NY

Brazil Santo Andre Region: South America Aroma: caramel and toffee in rich cocoa Flavor: mandarin orange in clover honey, molasses and malt, cherry cola Piccolo Mondo Region: Latin America Aroma: bittersweet chocolate, rich caramel Flavor: brown sugar, walnut, meyer lemon, sweet florals, mild bitters Java Kayumas Region: Indonesia Aroma: fresh butter, caramel, and honey Flavor: sweet and smoky molasses, malt, candied walnuts, clove

Intelligentsia - Chicago, IL

Black Cat Analog Espresso Region: Brazil, South America Flavor: Full-bodied and well-rounded, consistently sweet and chocolaty espressos that are a integrate perfectly with milk El Diablo (Dark Roast) Region: Latina America, East Africa Flavor: dark baker's chocolate, caramelized sweetness, molasses and malted barley Intelligentsia House Blend (Direct Trade) Region: Central, South America Flavor: Cocoa, caramel, sweet citrus, milk chocolate and toffee

Counter Culture - Raleigh, NC

Farmhouse Blend Region: currently, Guatemala NOTE: Farmhouse is based on the idea that coffee, like all food, is best enjoyed when it is at its freshest and in season. Here's how farmhouse works: throughout the year, as coffees come and go according to the seasons, it is roasted to underscore their intrinsic deliciousness. Toscano Espresso Region: Brazil, Mexico Flavor: in the caffe dolce tradition of Central Italy sweet, mild, with notes of caramel, hazelnut, and dark chocolate La Finca Armenia (Direct Trade) Region: Guatemala Flavor: green apple, grape, almond crisp acidity, juicy body La Frontera Decaf (Direct Trade) Region: Peru Flavor: sweet chocolate, intense aromatics

Doma - Post Falls, ID

Vito's Espresso Region: Latin America Flavor: caramel, cedar, bittersweet chocolate Colombia Organic Region: South America Flavor:Cocoa, plum, flowers La Bicicletta (1lb bag) Region: Africa, Indonesia Flavor: dark chocolate, earth, spice, toasted nuts

Novo - Denver, CO

Espresso Novo Region: Ethiopia, Panama, Colombia Flavor: Full body, medium acidity, nutty, caramel, blueberry, and banana Colombian San Sebastian (Single Origin) Region: South America Flavor: Medium body, molasses, dried cherry, walnut and malt Amaro Washed Region: Ethiopia, Africa Flavor: silky mouthfeel with sun-dried tomato, caramel, citrus finish.

Cuvee' - Austin, TX

Dead Fingers Region: Brazil, El Salvador, Guatemala Flavor: dark, chocolatey, tangy with a hint of sweetness and orange Note: Custom blend for local Austin coffee shop, Once Over. We are the only retailer in the states to have the privilege of carrying this blend. Mezzanote Region: Brazil, El Salvador Flavor: Big body with a kiss of roasted almond, dried fruit and molasses Fazendo Patano (Yellow Bourbon) Region: Brazil Flavors: malt chocolate body leads into roasted hazelnut, maple and cedar wrapped in a creamy soft acidity. Please call our 9th Street store with any questions: 215-922-2876.