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This delicious glaze is the balsamic reduction that saves you one ruined pan from trying to make it yourself!
The DB Fig Glaze with Balsamic Vinegar of Modena has a characteristic and penetrating aroma, with harmonious acidity. Well balanced sweet-and-sour taste, savory with velvety mouthfeel. It is a thick glaze and a great way to add a touch of sweetness and depth of flavor to any dish.
Balsamic vinegar was a regional Italian specialty until about thirty years ago when it irreversibly swept the nation, altering our notion of vinegar for all eternity. No longer will vinegar live only as a mere preservative, ingredient, or home-remedy - we now drizzle it over our desserts and stir it into our cocktails. Where would our notion of a complete list of salad dressing options, or out image of white space on a restaurant appetizer plate, be without our now beloved balsamic vinegar?
This balsamic glaze is great with soft and hard cheeses, fruit salads, ice creams, and desserts. A classic condiment with rack of lamb.
Origin: Modena, Italy
Unit Size: 8.5 oz.