Maestri Antipasto Classico Prosciutto, Coppa & Salame

Flavor Experience

This assortment of perfectly-sliced Italian meats is perfect for pairing with some crumbly Parmigiano and a glass of Barbera. 

The Story

For three generations the Maestri family has delighted the most demanding European consumers - they only opened production in the United States in 2014. Maestri imports cured meat specialties directly from their regions of origin to the United States, and slices them freshly and with care in their state-of–the-art facility.