• 12 Month Manchego
  • 12 Month Manchego
  • 12 Month Manchego
  • 12 Month Manchego
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Di Bruno Bros.

12 Month Manchego

12 Month Manchego

A mild, approachable Spanish Manchego with notes of olive, roasted almond, and a smooth, buttery finish — perfect for snacking, slicing, and pairing
$10.99
$10.99
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Description

This Di Bruno Bros. Manchego offers a gentler take on Spain’s most iconic sheep’s milk cheese. Crafted from pasteurized sheep’s milk, it delivers a mild, nutty flavor with subtle notes of olive and roasted almond, making it an excellent introduction to Manchego for newcomers and a versatile staple for seasoned cheese lovers alike. With a smooth, firm texture and clean finish, this 6 oz wedge is ideal for everyday boards, tapas nights, or simple snacking with crackers and fruit.

Whether you’re building a Spanish-inspired spread or upgrading a weeknight dish, this Manchego brings classic character in a perfectly approachable form.

How to Enjoy

  • Add to a tapas board with olives & charcuterie
  • Slice for sandwiches or paninis
  • Pair with honey, fruit, or crackers
  • Grate over roasted vegetables or salads

Quick Facts

  • Milk Type: Pasteurized Sheep’s Milk
  • Texture: Smooth, firm
  • Flavor Profile: Mild, nutty, olive & almond
  • Best For: Snacking, slicing, tapas
Flavor Experience

Mild, nutty flavor with roasted almond notes
Gentle hints of olive and clean sheep’s milk richness
Smooth, firm texture that slices beautifully
Crowd‑pleasing and versatile

Usage & Pairing Tips
  • Marcona almonds & quince paste
  • Chorizo, serrano ham, or speck
  • Green olives, roasted peppers, or artichokes
  • Rioja, Tempranillo, or dry cider
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