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Di Bruno Bros.

Milano Salami Chub

Milano Salami Chub

Classic Italian salami, this chub is a staple of any impressive charcuterie board. Made from a heritage recipe, it features finely ground pork that's dry-cured to perfection. Each slice delivers a delicate, nuanced flavor profile, with subtle notes of garlic and white pepper. Its smooth texture and savory taste make it an exceptional choice for sandwiches, antipasto platters, or simply enjoyed on its own.
Regular price $13.99
Sale price $13.99 Regular price
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Flavor
This Milano Salami offers a true taste of old-world Italy. As you take your first bite, you'll notice the fine, almost creamy texture that melts on your tongue. The flavor is a sophisticated dance of savory pork and a gentle spice blend. You'll taste the subtle, sweet warmth of garlic, followed by a peppery finish that leaves a pleasant, lingering warmth. It's not a spicy heat, but a complex, aromatic one. The dry-curing process concentrates these flavors, giving the salami a depth and richness that is both satisfying and incredibly moreish. It's the kind of flavor that elevates a simple cracker or baguette into a gourmet experience.
Size
Quantity
Flavor Experience

This Milano Salami offers a true taste of old-world Italy. As you take your first bite, you'll notice the fine, almost creamy texture that melts on your tongue. The flavor is a sophisticated dance of savory pork and a gentle spice blend. You'll taste the subtle, sweet warmth of garlic, followed by a peppery finish that leaves a pleasant, lingering warmth. It's not a spicy heat, but a complex, aromatic one. The dry-curing process concentrates these flavors, giving the salami a depth and richness that is both satisfying and incredibly moreish. It's the kind of flavor that elevates a simple cracker or baguette into a gourmet experience.

Description

A classic Italian salami, this chub is a staple of any impressive charcuterie board. Made from a heritage recipe, it features finely ground pork that's dry-cured to perfection. Each slice delivers a delicate, nuanced flavor profile, with subtle notes of garlic and white pepper. Its smooth texture and savory taste make it an exceptional choice for sandwiches, antipasto platters, or simply enjoyed on its own.

Quick Facts

Origin: Italy
Unit Size: 8 oz.

Ingredients

Pork, salt, dextrose, spices, lactic acid starter culture, sodium erythorbate, garlic, sodium nitrite, encased in collagen casing.

Nutrition Facts

Servings: about 8, Serving Size: 1oz (28g)

Amount per serving: Calories 110, Total Fat 9g (13%DV), Sat. Fat 3.5g (18%DV), Trans Fat 0g, Cholest. 25mg (7% DV), Sodium 300mg (12%DV), Total Carb. 0g (0%DV), Fiber 0g, (0% DV), Total Sugars 3g, (Incl. 0g Added Sugars, 0% DV), Protein 8g, Vit. A (0% DV), Vit. C (10% DV), Calcium (0% DV), Iron (2% DV), Potas. (0% D).

Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Storage & Handling

Keep your wedges singing long after they leave our counter by mastering the art of the wrap - visit our blog to learn why our reusable cheese bags are the ultimate secret to cave-fresh flavor at home.

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