Prima Donna Gouda
Prima Donna Gouda
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Description
Description
The Flavor Experience
Firm and slightly oily with a buttery sweetness and a gentle kiss of salt in the finish. Prima Donna is the rare Gouda that rivals Parmigiano Reggiano in sheer crowd-pleasing appeal — approachable enough for everyday snacking, complex enough to anchor a serious cheese board.
The Story
Born in 1990, Prima Donna is essentially Gouda crafted with starter cultures typically used in northern Italy. Those cultures yield a sweeter, more nuanced cheese than you'd find in a traditional Dutch Gouda. The makers continue to refine their craft — most recently in 2022, when they transitioned to a microbial rennet, making Prima Donna suitable for vegetarians.
Usage
Slice thin for a charcuterie board, shave over pasta or risotto, or melt into a grilled cheese for a touch of Italian-Dutch magic. Pairs beautifully with prosciutto, fig jam, and a crisp Pinot Grigio or light-bodied red.
Quick Facts
Country of Origin: Holland
Milk Type/Treatment: Pasteurized Cow
Rennet Type: Vegetarian Rennet
Flavor Experience
Flavor Experience
Usage & Pairing Tips
Usage & Pairing Tips
Shipping & Returns
Shipping & Returns
Orders are typically processed within 1 business day. Standard shipping is free for orders over $149.99 per address within the UPS 2-Day Ground Zone. Perishable items (like cheese) must ship via 2-Day Service.* *Additional charges may apply.
Storage & Handling
Storage & Handling
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