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Fall Harvest Report: From Vine-to-Wine
Fall harvest season is one of my favorite times of year. The leaves are changing, and as the cool breeze releases us from the sweaty grip of east coast humidity,...
Fall Harvest Report: From Vine-to-Wine
Fall harvest season is one of my favorite times of year. The leaves are changing, and as the coo...
Feastival Recap
Last night, Di Bruno Bros was proud to participate in Feastival, a charity event benefiting Philadelphia Live Arts. While donations, auctions and raffles are still being calculated, it is not...
Feastival Recap
Last night, Di Bruno Bros was proud to participate in Feastival, a charity event benefiting Phila...
Beer and Cheese Recap: Cigar City Jai Alai
Last night we tried something a little different for Happy Hour...gotta keep those regulars on their toes! Instead of pairing three cheeses with three beers, we paired three cheeses with...
Beer and Cheese Recap: Cigar City Jai Alai
Last night we tried something a little different for Happy Hour...gotta keep those regulars on th...
Beer and Cheese Recap: Nodding Head
Many thanks to Gordon and Curt from Nodding Head Brewery for bringing three outstanding beers to play with. Of course, they seem to find themselves here every Wednesday night, regardless...
Beer and Cheese Recap: Nodding Head
Many thanks to Gordon and Curt from Nodding Head Brewery for bringing three outstanding beers to ...
ACS Travelogue: Day 4
Day four in Seattle was all about repeating to myself "I am not worthy, I am not worthy..." Our first class was a charcuterie tasting with the following quartet: Herb...
ACS Travelogue: Day 4
Day four in Seattle was all about repeating to myself "I am not worthy, I am not worthy..." Our f...
ACS Travelogue: Day 3
We kicked off the days festivities with our annual town hall meeting. A lively, informative session monitored by Steven Jenkins, we discussed and debated raw milk cheese and regulations, information...
ACS Travelogue: Day 3
We kicked off the days festivities with our annual town hall meeting. A lively, informative sessi...
ACS Travelogue: Day 2
Yesterday's food-filled first day in Seattle concluded with an all-you-can-eat seafood display on the waterfront. Good friends from around The States and Europe spent the evening catching up, filling each...
ACS Travelogue: Day 2
Yesterday's food-filled first day in Seattle concluded with an all-you-can-eat seafood display on...
Beer and Cheese Recap: Iron Hill Brewery
[caption id="attachment_526" align="alignright" width="244" caption="! IT-1024"][/caption] How fortunate are we? Iron Hill, winner of Best Large Brewpub at the World Beer Cup in Chicago last week, joined us last night...
Beer and Cheese Recap: Iron Hill Brewery
[caption id="attachment_526" align="alignright" width="244" caption="! IT-1024"][/caption] How f...
Beer and Cheese Recap: Victory Brewing, Part 2
Wednesday night we were happy to have Victory Brewing join us for a second time. Pete was good enough to volunteer his time and pour some outrageously good beer, and...
Beer and Cheese Recap: Victory Brewing, Part 2
Wednesday night we were happy to have Victory Brewing join us for a second time. Pete was good e...
Beer and Cheese Recap: Sly Fox, Part 2
Last night we had the very distinct pleasure of having the Beer Lass herself, Suzanne Woods, join us to present Sly Fox beers. Sly Fox is (re)pioneering beers in cans,...
Beer and Cheese Recap: Sly Fox, Part 2
Last night we had the very distinct pleasure of having the Beer Lass herself, Suzanne Woods, join...
Di Bruno Bros Beer Week Schedule
For Beer Week, 2010, Di Bruno Brothers will be hosting Free Beer and Cheese Happy Hours from 5-8pm, June 7-10th. Our Happy Hour includes free tastings of craft beers and...
Di Bruno Bros Beer Week Schedule
For Beer Week, 2010, Di Bruno Brothers will be hosting Free Beer and Cheese Happy Hours from 5-8p...
Whiskey & Cheese Tasting
A tasting of 5 cheeses paired with Scotch Whiskeys Saturday June 19th - 4:30pm-6:30pm Upstairs @ Di Bruno - 1730 Chestnut Street $55 per person, or $100 per pair (Limited...
Whiskey & Cheese Tasting
A tasting of 5 cheeses paired with Scotch Whiskeys Saturday June 19th - 4:30pm-6:30pm Upstairs @ ...
Beer and Cheese Recap: Southampton
Last week we welcomed back Bear to represent Southampton beers. They were, as usual, delicious, and we came up with some funky pairings. Double White with Tumin Rutulin: At first...
Beer and Cheese Recap: Southampton
Last week we welcomed back Bear to represent Southampton beers. They were, as usual, delicious, a...
Cheesemonger Invitational
The air is thick with the summer heat and the tension of forthcoming gladiator-like competition. The men and women are selecting their weapons of choice, and sharpening their knives and...
Cheesemonger Invitational
The air is thick with the summer heat and the tension of forthcoming gladiator-like competition. ...
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