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Di Bruno Bros.

Finocchiona Salami Chub

Finocchiona Salami Chub

Crafted traditionally, just like Danny & Joe used to! Our recipes and process stay true to classic Italian salami, and are produced with regional Italian spices and the old-world technique of slow air-curing for at least 45 days.
Regular price $13.99
Sale price $13.99 Regular price
Shipping calculated at checkout.
Flavor
Mild salami enhanced with delicate fennel seeds. Pairs perfectly with Colston Bassett Stilton and a tart cherry jam, like Tait Farm's.
Size
Quantity
Flavor Experience

Mild salami enhanced with delicate fennel seeds. Pairs perfectly with Colston Bassett Stilton and a tart cherry jam, like Tait Farm's.

Description

Crafted traditionally, just like Danny & Joe used to! Our recipes and process stay true to classic Italian salami, and are produced with regional Italian spices and the old-world technique of slow air-curing for at least 45 days.

Quick Facts

Origin: Italy
Unit Size:  8 oz.

Ingredients

Pork, salt, dextrose, spices, sodium erythorbate, garlic, lactic acid starter culture, sodium nitrate, Encased in collagen casing.

Nutrition Facts

Servings: about 4, Serving Size: 2oz (56g)

Amount per serving: Calories 230, Total Fat 19g (29%DV), Sat. Fat 5g (25%DV), Trans Fat 0g, Cholest. 25mg (8% DV), Sodium 1240mg (52%DV), Total Carb. <1g (0%DV), Fiber 0g, (0% DV), Total Sugars 3g, (Incl. 0g Added Sugars, 0% DV), Protein 8g, Vit. A (6% DV), Vit. C (10% DV), Calcium (0% DV), Iron (8% DV), Potas. (0% D).

Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Storage & Handling

Keep your wedges singing long after they leave our counter by mastering the art of the wrap - visit our blog to learn why our reusable cheese bags are the ultimate secret to cave-fresh flavor at home.

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