Fratelli Sicilia Savory Panettone — Sun-Dried Tomato, Basil & Sicilian Olive Oil

Not all panettone is sweet — and this one proves it. Fratelli Sicilia's Savory Panettone takes the same slow-leavened, pillowy dough of the Italian holiday classic and fills it with sun-dried tomatoes, fresh basil, oregano, Sicilian extra virgin olive oil, and sea salt. The result is a savory bread that's as at home on a cheese board as it is at the holiday table.

The Story

The savory panettone is a distinctly Sicilian innovation — a natural evolution of the island's deep pantry tradition, where sun-dried tomatoes, fragrant herbs, and cold-pressed olive oil are staples of everyday cooking. Fratelli Sicilia applies the same artisan leavening process used for their sweet varieties, creating a savory bread with the same feathery crumb and complex depth, just without the sugar.

Usage Tips

Slice and serve alongside a cheese board anchored by aged Pecorino, sharp Provolone, or a creamy burrata. Pairs beautifully with cured meats — prosciutto, soppressata, or coppa — and a drizzle of good Sicilian olive oil. Also excellent toasted and topped with fresh ricotta and a few drops of balsamic glaze, or served warm alongside a bowl of ribollita or minestrone. A genuinely unexpected and memorable host gift.

Quick Facts

Origin: Sicily, Italy
Producer: Fratelli Sicilia
Flavor: Sun-dried tomato, basil, oregano, Sicilian EVOO, sea salt
Note: Savory — not sweet
Unit Size: 450g

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