5 Food Finds—Cheers to Partying All Month

5 Food Finds—Cheers to Partying All Month
May is a month of countless celebrations—Mother’s Day, Memorial Day, and Di Bruno Bros.’ 75th Anniversary, just to name a few!

Spring into the holiday spirit with these five food finds that will kick your festivities up a notch this month.

1. Private Label Salami Pairing - Sweet Soppressata with Fig & Acacia Honey Jam

In honor of our 75th, we launched a line of 5 incredible salamis and paired each with local jams and classic cheeses for flavor profiles that'll make you swoon. Our sweetest and most approachable pairing is our Sweet Soppressata with Fig & Acacia Honey Jam and a slice of our classic house-aged provolone, a cheese that’s dense and creamy with a sweet, oily tanginess that’s sharp and slightly smoky. This pairing is equal parts meaty and sweet, and bursting with flavor.

2. Sip N' Glo Local Juices and Smoothies

Energize your life and rejuvenate your body with Sip-N-Glo juices. Using locally sourced produce, each juice contains a cache of nutrient-dense fruits or veggies that will nourish the body and provide an instant pick-me-up. Try Sip-N-Glo juices for a light breakfast, lunch, or afternoon snack-- a perfect way to revitalize after a long day or a hard workout at the gym. Whether you’re into fruits, veggies, or both each juice provides a unique flavor to excite your taste buds and invigorate your body and mind.  

3. Nut Spreads – Local and Imported Finds! – PB& Jams and Il Colle del Gusto

With PB&Jams all-natural nut butter, your springtime snacks will never be the same. Including classic peanut butter as well as cashew, almond, and maple walnut butters, these products give a new twist to old classics. PB&Jams’ five spreads are all made fresh locally and are perfect addition to anything you would usually enjoy with peanut butter (hint: everything). This is not your average hazelnut spread. With extra virgin olive oil as a base, Granellona Brut incorporates crunchy hazelnut pieces crushed into silky, smooth chocolate cream. There is no wrong way to enjoy this spread. Whether you grab a spoonful with fresh fruit, layer in ice cream, or spread on waffles to make the perfect party dessert or serve as an appetizer on slices of hearty Italian bread, Granellona Brut is the new hazelnut spread taking over stomachs everywhere!

4. The New Cheese Fry. Victoria Amory Ketchups and Spreads

The cheese fry has just been reinvented. You heard correctly. Forget potatoes topped with cheese whiz; we’re frying up four gourmet cheeses-- Queso Sudado, Pecorino Toscano Stagionato, Ombra, and Idiazabal. Cut into strips, dust with flour and egg, and coat with seasoned breadcrumbs before deep-frying the cheese strips to golden perfection. Drizzle with Victoria Amory’s Sherry or BBQ Ketchups to add an extra kick of flavor to any upcoming weekend BBQ. Try experimenting with your own cheeses and toppings to create your own special delicacy!

5. Di Bruno Bros. House of Cheese - The Book

What better way to celebrate Mom this May than with Di Bruno Bros. House of Cheese book? Treat the most important woman in your life this Mother’s Day with the gift of fresh recipes, like our Manchego and Marcona Almond Pesto, and a peek behind Philadelphia’s largest and oldest cheese counter. Written by the store’s resident cheese blogger, Madame Fromage, House of Cheese brings to life 170 of the world’s greatest artisan cheeses and offers 30 unique recipes that Mom is sure to love!

Whether you’re celebrating a graduation, birthday, Mother’s Day, Memorial Day or just feel like barbecuing, these five finds are here to make your May festivities as yummy as possible!

If you discover any new creations using these products, share your discoveries with us on Twitter and Instagram at @dibrunobros, and make sure to use the hashtags #dibrunobros and #DiBruno75!