(THIS MONTH)

Ciresa Taleggio DOP
This historic cheese, with origins dating back to the 10th century, is a true testament to artisanal tradition. The cheese is known for its distinctive straw-colored paste and thin pink rind. Expect a unique, strong aroma, a sweet yet intense flavor, and an incredibly creamy texture. Taleggio PDO pairs wonderfully with crusty bread and fresh fruit like figs or pears. 

Cravero Parmigiano Reggiano
Renowned for its sweet, buttery, brothy, and nutty flavor with a lush mouthfeel. This exceptional cheese is aged for over two years by Giorgio Cravero, who carefully selects wheels from higher mountain regions to retain optimal moisture. The result is an unmatched depth of flavor, released only when Giorgio deems it truly ready.



Greci & Folzani Prosciutto Black Label Riserva
Regarded as quite possibly the finest in the world, this Prosciutto di Parma offers an unmistakable aroma and flavor with hints of mixed nuts and a salty-sweet finish. Sourced and cured with natural ingredients, the ham is aged slowly for several months. The result is an exquisite, paper-thin slice that will literally melt in your mouth.



Di Bruno Bros. Finocchiona Salami Chub
Mild, artisan salami enhanced with delicate fennel seeds, crafted with regional Italian spices and slow air-cured for at least 45 days. This classic Italian flavor is perfect for your next meat or cheese plate, offering a savory bite. Pair with creamy cheeses like Colston Bassett Stilton and a tart cherry jam to make your taste buds flip!

Di Bruno Bros. Gorgonzola Cheese Spread
Our handmade Gorgonzola Cheese Spread expertly blends the sharp, punchy zing of Gorgonzola and sweet cream. This versatile spread is ready to elevate any dish as a dip, spread, or condiment, taking all the hard work out of gourmet snacking.

Di Bruno Bros. Blood Orange & Grappa Jam
Offers a subtly sweet, citrusy, and fragrant profile, elevated by the addition of grappa. Perfect for pairing with a Tallegio DOP or simply spread on sourdough with sweet cream butter.

Di Bruno Bros. Prosciutto-Stuffed Pepper Shooters
A beloved Di Bruno Bros. staple since the 1970s, these fiery cherry peppers are generously stuffed with Provolone and savory Prosciutto di Parma. Each bite delivers just the right amount of heat and rich flavor, making them an incredibly hearty and addictive treat. Perfect for easy snacking or as a standout addition to your next spread.



Di Bruno Bros. Olive Oil Grissini Breadsticks
Traditional Italian breadsticks: a staple on tables across Italy. They are light, airy, crunchy, oven-baked, and finished with a brush of olive oil. Their texture makes them ideal for scooping up your favorite dips, ensuring a satisfying crunch with every bite. For an extra treat, sprinkle them with shredded cheese and bake for delicious cheesy breadsticks.



Mitica Taralli Cacio E Pepe
Made with Fulvi Pecorino Romano cheese and lots of cracked black pepper, they offer a distinctly savory profile. Baked with extra virgin olive oil and white wine, their fantastic flavor and flaky, crunchy texture make them a standout for any snack. Scoop into the Gorgonzola Cheese Spread for an extra-cheesy bite!