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Customer Reviews (2)

3 Pigs Pate de Campagne

Meaty and savory with hints of garlic, salt, and a Cognac-like sweetness.

Quick Overview:

The most traditional of our pâté styles, this one made with coarser chopped pork, garlic, and spices.  Perfect with Moutarde de Meaux Pommery and a crusty baguette!

Quick Facts

Origin: United States
Animal Type: Pork

The Flavor Experience

A traditional, country-style pâté, Pâté de Campagne is made with coarsely chopped pork, garlic, and just a hint of Cognac-richness. Traditional Pâté de Campagne was made with the leftover trimmings of meat, and is made with a flour panade, instead of bread, to give help the meat retain as much moisture as possible. It's best served simply, to better highlight the rustic, hearty flavors.

The Story

Pâté is the general term for any spreadable paste made from ground meat, and can include terrine, foie gras, and even liverwurst! Almost every country has their own variety and traditional preparations.

Usage Tips

The traditional, rustic flavors of Pâté de Campagne goes perfectly with the classic dijon spice of Moutarde de Meaux Pommery, all layered on a crusty baguette.

Full Description
$12.99
SALE $11.99
/ 8 oz.

shipped with care

×

shipped with care

Your order is guaranteed to be handled with care and shipped with an eye toward ensuring the products arrive as fresh as possible. All of our perishables are packed in insulated, heat-resistant packaging with safe, re-usable ice packs. If you should also order dry goods, we neatly pack them around the other materials, enclosed in a sturdy, corrugated container.

It generally takes one business day to receive and process your order. Shipping speed selected at checkout applies to the time in transit only. The delivery clock starts once the package is picked up by our carriers, not once you submit your order, and there are times when our fulfillment team may hold certain orders to process and ship after the weekend in order to ensure product viability. Please note processing times may be extended during the holiday season.

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Product Description

The most traditional of our pâté styles, this one made with coarser chopped pork, garlic, and spices.  Perfect with Moutarde de Meaux Pommery and a crusty baguette!

Quick Facts

Origin: United States
Animal Type: Pork

The Flavor Experience

A traditional, country-style pâté, Pâté de Campagne is made with coarsely chopped pork, garlic, and just a hint of Cognac-richness. Traditional Pâté de Campagne was made with the leftover trimmings of meat, and is made with a flour panade, instead of bread, to give help the meat retain as much moisture as possible. It's best served simply, to better highlight the rustic, hearty flavors.

The Story

Pâté is the general term for any spreadable paste made from ground meat, and can include terrine, foie gras, and even liverwurst! Almost every country has their own variety and traditional preparations.

Usage Tips

The traditional, rustic flavors of Pâté de Campagne goes perfectly with the classic dijon spice of Moutarde de Meaux Pommery, all layered on a crusty baguette.

SKU: 3PIG033P

Straight From the Monger’s Mouth
"This pâté is proof that the simplest things can be the most elegant.Humble origins, grand taste." - Tommy A., Monger & Di Bruno Born and Raised
Product Reviews
Write Review
  1. Pate de campagne
    5

    Posted by Joey on 4th Nov 2019

    This pate was very mild and delicious

  2. Pate a la Grande
    5

    Posted by Unknown on 28th Aug 2018

    The champagne pate arrived packed in ice. It turned out to be a fabulous treat after a long day in the office. Hearty texture is quite filling with some crisps.

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