With a complex layer of flavors, this Spanish ham is one of the finest on the market.

Painted with the breezes of Parma.

Supple, salty, pure bliss.

The cured meat with a cult following!

Thinly-sliced, delicately prepared with a fine balance of salty and sweet.

Sweetened by the winds passing through olive groves and pine estates.

A tender treat crafted from heritage breed pork and authentic Kentucky bourbon.

Each stick as unforgettable as the last.

Delicately balanced spices give this high-quality lean meat an intense and irresistible aroma.

Savory with a pop of herbaceous citrus.

Brighten their day & fill their tummies!

Decadent Iberico with lush marbling.

Aged for 70 days for a tender and juicy texture.

Silky pork marbled to smoky perfection.

Salami you can spread. Need we say more?

Tangy jerky with a pop of pickling spices.

Sweetened by the winds passing through olive groves and pine estates.

Go big and bold with this show-stopper gift.

As stunning as it is delicious!

Ready for on-the-go snacking or building the perfect charcuterie board.

For the meat lover who can't decide...

Thin slices, massive flavor.

Savory truffle-infused jerky.

Mouthwatering brats with a flavorful punch.

Sliced, sweet, and ready for your board or sandwich.

Calling it "unique" doesn't do this epic jerky justice.

Spiced and smoky.

Firm and full of flavor, this slow-cooked artisanal sausage is hard to put down.

All-natural with citrus and a hint of heat.

Old world flavor with a little tang.

A showcase of what good pork can do.

Classic Tuscan salami with fennel.

Addictive heat and plenty of flavor.

The sweetest meat you'll ever eat!

Traditionally seasoned with the heat of garlic and peper, just like the old days.

Authentic, all-natural prosciutto.

Instant antipasto plate!

Thick slices of perfectly-smoked pork belly.

Authentic European salami with a kick.

Easy going with a whiff of garlic and black pepper.

Jerky's classic rockstar.

Victory Beer and jerky's love child.

Ain't no jerky like a spicy jerky.

Nutmeg, cinnamon, clove and black pepper combine for the perfect go anywhere snack.

Italian Bacon. Need we say more?

Cured pork jowl rubbed with black pepper.

Award-winning, spicy, divine.