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Customer Reviews (4)

Bianco DiNapoli Organic Whole Peeled Tomatoes

Fresh off the vine, ready for anything.

Quick Overview:

Plum tomatoes with just a hint of herbs.

Named one of New York Times' 'Best Canned Tomatoes!'

Quick Facts

Origin: United States - California
Unit Size: 28 oz.

The Flavor Experience

The can you need in your cupboard asap. These hearty tomatoes are canned fresh with a dash of salt and basil to keep them as gorgeous as the day they came off the vine. Use them as a base to sauces, soups, and more! 

The Story

When Robert DiNapoli partnered with James Beard award-winning chef Chris Bianco of Pizzeria Bianco, foodies were curious what canned creation the two had up their sleeves. These tasty plum tomatoes are canned without using calcium chloride to preserve them--that means cooking with them is like cooking with fresh fruit from the vine. Each batch is organically grown and harvested in Yolo County, California. 

Usage Tips

Simmer with roasted garlic as the base for pasta sauce, or add fresh herbs and veggies for a simple soup. 

 

Full Description
$6.00
/ ea.

shipped with care

×

shipped with care

Your order is guaranteed to be handled with care and shipped with an eye toward ensuring the products arrive as fresh as possible. All of our perishables are packed in insulated, heat-resistant packaging with safe, re-usable ice packs. If you should also order dry goods, we neatly pack them around the other materials, enclosed in a sturdy, corrugated container.

It generally takes one business day to receive and process your order. Shipping speed selected at checkout applies to the time in transit only. The delivery clock starts once the package is picked up by our carriers, not once you submit your order, and there are times when our fulfillment team may hold certain orders to process and ship after the weekend in order to ensure product viability. Please note processing times may be extended during the holiday season.

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Product Description

Plum tomatoes with just a hint of herbs.

Named one of New York Times' 'Best Canned Tomatoes!'

Quick Facts

Origin: United States - California
Unit Size: 28 oz.

The Flavor Experience

The can you need in your cupboard asap. These hearty tomatoes are canned fresh with a dash of salt and basil to keep them as gorgeous as the day they came off the vine. Use them as a base to sauces, soups, and more! 

The Story

When Robert DiNapoli partnered with James Beard award-winning chef Chris Bianco of Pizzeria Bianco, foodies were curious what canned creation the two had up their sleeves. These tasty plum tomatoes are canned without using calcium chloride to preserve them--that means cooking with them is like cooking with fresh fruit from the vine. Each batch is organically grown and harvested in Yolo County, California. 

Usage Tips

Simmer with roasted garlic as the base for pasta sauce, or add fresh herbs and veggies for a simple soup. 

 

SKU: TOMA008P

Product Reviews
Write Review
  1. Bianco Di Napoli tomatoes
    5

    Posted by Ryan Fleming on 19th Jul 2021

    These tomatoes have the ultimate balance of sweetness and acidity. Perfect for sauces and salsas. I will order these every time!

  2. Bianco diNapoli whole canned tomatoes
    5

    Posted by Ryan Fleming on 8th Jun 2021

    These are literally the best tomatoes I have ever had, and I’m not normally a big tomato person!

  3. Better than the Best
    5

    Posted by Deborah Conta on 12th Nov 2020

    Yes, these really are the finest canned tomatoes available. I used them in a stew to rave reviews and I even ate some straight out of the can. Wonderful.

  4. Best Canned Tomatoes
    5

    Posted by Dan Adams on 23rd Apr 2020

    These are just the best canned tomatoes ever. Firm, great texture, sweet taste - made the best pasta sauce that people are still raving about.

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