null
TIME FOR A PANTRY REFRESH!, TAKE UP TO 25% OFF! »
Customer Reviews (2)

Prosciutto Rotondo Dolce

Sweetened by the winds passing through olive groves and pine estates.

Quick Overview:

Aged, artisanal, and refined. A complicated dance of sweet, salty, meaty and delicate.

Quick Facts

Origin: Italy
Animal Type: Pig

The Flavor Experience

A true taste of patience, the art of salting and curing is perfected in this beautiful leg. Complex and familiar, succulent and pleasantly dry, the slightly nutty, sweet flavors melt on your tongue and leave you wanting more.

The Story

Parma, Italy is as rich in history and culture as it's famous meats are in flavor. Known also for its architecture and the University of Parma (one of the oldest in the world), it's located in the Emilia-Romagna region. Dating back to 183 BC, Parma has been through the historical gauntlet; sacked by Attila the Hun, falling under Charlemagne's rule, besieged by Emperor Frederick II, and a sufferer of feudalism, Parma has never lost its hold on encapsulating its own terroir in meats and cheeses to present to the rest of the world.

Usage Tips

Wrap around raw vegetables to preserve the natural goodness, or layer into blankets of bread and butter for a simple and unforgettable lunch.

Full Description
$18.49
/ .5 lb

shipped with care

×

shipped with care

Your order is guaranteed to be handled with care and shipped with an eye toward ensuring the products arrive as fresh as possible. All of our perishables are packed in insulated, heat-resistant packaging with safe, re-usable ice packs. If you should also order dry goods, we neatly pack them around the other materials, enclosed in a sturdy, corrugated container.

It generally takes one business day to receive and process your order. Shipping speed selected at checkout applies to the time in transit only. The delivery clock starts once the package is picked up by our carriers, not once you submit your order, and there are times when our fulfillment team may hold certain orders to process and ship after the weekend in order to ensure product viability. Please note processing times may be extended during the holiday season.

close

You Might Also Enjoy

Product Description

Aged, artisanal, and refined. A complicated dance of sweet, salty, meaty and delicate.

Quick Facts

Origin: Italy
Animal Type: Pig

The Flavor Experience

A true taste of patience, the art of salting and curing is perfected in this beautiful leg. Complex and familiar, succulent and pleasantly dry, the slightly nutty, sweet flavors melt on your tongue and leave you wanting more.

The Story

Parma, Italy is as rich in history and culture as it's famous meats are in flavor. Known also for its architecture and the University of Parma (one of the oldest in the world), it's located in the Emilia-Romagna region. Dating back to 183 BC, Parma has been through the historical gauntlet; sacked by Attila the Hun, falling under Charlemagne's rule, besieged by Emperor Frederick II, and a sufferer of feudalism, Parma has never lost its hold on encapsulating its own terroir in meats and cheeses to present to the rest of the world.

Usage Tips

Wrap around raw vegetables to preserve the natural goodness, or layer into blankets of bread and butter for a simple and unforgettable lunch.

SKU: GREC003P

Product Reviews
Write Review
  1. Tender and delicious
    5

    Posted by Melanie on 4th Jan 2024

    Melt in your mouth delicious, tender and high quality prosciutto, highly recommend.

  2. Prosciutto
    5

    Posted by Mary Stevens on 21st Aug 2023

    Prosciutto Rotondo Dolce Is fantastic.
    Delivery was fast and packed well for freshness.

Find Similar Products by Category